Early Spring Menu 2024
A la Carte Menu
GF-Gluten Free, GFa-Gluten Free Available, VG-Vegetarian, V-Vegan N-Nuts- Some dishes may need to be modified.
Feel free to call regarding any dietary questions or restrictions!
Small Dishes
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Chef’s Meze Plate
a daily assortment of three little dishes in one
- Price: A la Carte15.
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Almonds, Olives and Garlic
Gluten Free Vegan Vegetarian
- Price: A la Carte10.
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Red Cabbage Tartare
with pita points and sunflower aioli Gluten Free Available Vegetarian
- Price: A la Carte11.
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Smoked Salmon Cabbage Roll
with black lime and chive sour cream and local radishes
- Price: A la Carte10.
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Cheese and Charcuterie Board
1 ounce portion paired with house mustard, house pickle and sweet preserve Gluten Free Available
- Price: A la Carte One13.
- Price: A la Carte Two24.
- Price: A la Carte Three35.
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San Simón and Potato Croque-tots
with romesco and spicy pepper salad Nuts Vegetarian
- Price: A la Carte14.
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House-made Bread and Spread
serves 2
- Price: 9.
Medium Dishes
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Gold Beet and Radicchio Salad
with walnuts, kumquats and sumac chèvre dressing Gluten Free Nuts Vegetarian
- Price: A la carte16.
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Goat Birria Tamal
with consommé and sweet potato pico Gluten Free
- Price: A la carte18.
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Duchess Potatoes
with brown butter dressed Maine crabmeat and watercress pistou Gluten Free
- Price: A la carte18.
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Sweet Potato and Local Oyster Stew
with chervil and housemade oyster crackers Shellfish
- Price: A la carte17.
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Fava Bean and Asparagus Soup
with radishes and spring onions Gluten Free Vegetarian
- Price: A la Carte15.
Main Courses
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Zarzuela: Monkfish, Clams, Shrimp and Octopus
Monkfish, Clams, Shrimp and Octopus with chickpeas, sultanas in a pepper tomato broth Fish Gluten Free Available Shellfish
- Price: A la Carte33.
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Braised Lamb Osso Bucco
with parsnip gnocchi, carrots, garbanzos and preserved lemon Gluten Free
- Price: A la Carte33.
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Seared Scallops
with braised bacon endive, fried Brussels, caramelized grapefruit & beet vinaigrette Gluten Free Shellfish
- Price: A la carte31.
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Wild Spring Mushroom and Vegetable Paella
with muhammara, labneh and raki poached leeks & carrots Gluten Free Vegan Vegetarian
- Price: A la carte25.
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Rare Millbrook Venison Medallion
with mascarpone potatoes, asparagus and sausage ragout Gluten Free
- Price: A la carte36-
Dessert
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Piña Colada Upside Down Cake
with mango meringue with rum caramel
- Price: A la carte14.
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Chocolate Caramel Turtle Tart
coffee crème anglaise and hazelnut brittle Nuts
- Price: A la Carte14.
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Black Forest Chocolate Cake
with whipped mascarpone and cascara bark
- Price: A la carte14.
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Quinoa Pudding stuffed Poached Pear
Gluten Free Vegan
- Price: A la carte14.