Spring Menu 2026
A la Carte Menu
GF-Gluten Free, GFa-Gluten Free Available, VG-Vegetarian, V-Vegan N-Nuts- Some dishes may need to be modified.
Feel free to call regarding any dietary questions or restrictions!
Small Dishes
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Chef’s Meze Plate
a daily assortment of three little dishes in one
- Price: A la Carte15.
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Almonds, Olives and Garlic
Gluten Free Vegan Vegetarian
- Price: A la Carte10.
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Ryegate Farm Duck Egg en Cocotte
with serrano ham and local bluefin tonnato Gluten Free
- Price: A la Carte17.
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Mussels Billibi
with baguette Gluten Free Available
- Price: A la Carte17.
-
Cheese and Charcuterie Board
1 ounce portion paired with house mustard, house pickle and sweet preserve Gluten Free Available
- Price: A la Carte One14.
- Price: A la Carte Two25.
- Price: A la Carte Three36.
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House-made Bread and Spread
serves 2
- Price: 9.
Medium Dishes
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Asparagus and Mustard Green Salad
with hard egg, radishes, mustard greens and dill gribiche vinaigrette Gluten Free Vegetarian
- Price: A la carte18.
-
Spring Poblano Pea Soup
with crab crema Gluten Free Shellfish Vegetarian
- Price: A la carte19.
-
Snail and Mushroom Gougère
with ramp leaf pistou
- Price: A la carte17.
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Tempura Fried Softshell Crab Sandwich on Japanese Milk Bun
with Mexi chi and kewpie mayo Shellfish
- Price: A la Carte29.
-
Gulf Shrimp and Pencil Cob Grits
Gluten Free Shellfish
- Price: A la Carte26.
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Chicken Meatballs
with spring salad
- Price: A la carte20.
Main Courses
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Cigar Borek
with spring vegetables, muhammara and chermoula Vegetarian
- Price: A la Carte27.
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Duck Leg Confit
with tomato pappu and mushroom wild rice Gluten Free
- Price: A la Carte31.
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Vernon Family Farm Chicken Ballotine
with bacon collard greens, squash purée and velouté
- Price: 30.
-
Seafood Paella
with chorizo, mussels, local fish and Gulf shrimp simmered with saffron rice Gluten Free
- Price: A la carte45.
-
Marinated Lamb
with roasted radishes and favas, root purée and sunchoke chips Gluten Free
- Price: A la carte32.
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Local Finfish
with coconut Carolina rice, spigariello and lemongrass piri piri Fish Gluten Free
- Price: A la carte35.
Dessert
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Enna’s Chocolate Pistachio Pie
pistachio dust Gluten Free Nuts Vegan
- Price: A la carte16.
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Rhubarb Frangipane
with rhubarb curd, fennel pollen whip and almond crumble Nuts
- Price: A la Carte14.
-
Sweet Pea and Matcha Mousse
with oat shortbread, candied lemon peel and white chocolate comb
- Price: A la carte14.
-
Mango and Passionfruit Tiramisu
with mango salad
- Price: 14.

