Take Out Menu
New Take Out Menu effective July 8. This menu is available for curbside pick up or for delivery through Takeout Guys.
For pick up, you can give us a call when you arrive and we can bring your order out to you when it is ready.
Please note that some dishes will need to be modified for Gluten Allergies.
- Wednesday - Sunday, 4:00 PM - 8:00 PM
Fried Almonds, Olives and Garlic
One ounce cheese with house mustard, house pickle, sweet condiment and toasts.
Summer Crisp Lettuces
with fennel, cherries, eggplant croutons, chèvre and sweet onion vinaigrette
Chanterelle Corn Bisque
with chili popcorn and green onion oil
Zucchini and Mushroom Fritter
with yoghurt and house pickle
with fava bean succotash, avocado crema and queso
Maine Family Farms Ribeye
with mashed potato cake, berbere carrots and smoked garlic soubise
Black Bass Fillet, squid ink rice, chorizo, shrimp, lobster and squid
with blueberry-ginger creme anglaise and balsamic drizzle
Enna's Chocolate and Porter Budino
with almond cookie and hibiscus whip
Black Trumpet Cocktail Kit for 2
Blackberry-vanilla purée, fresh lime and Lemon Simple. Add vodka and enjoy!
Shake your RUMPunch Cocktail Kit for 2
Passionfruit, Mango, Ras el Hanout, vanilla, mexican cinnamon and housemade Falernum with almond. Add your own white Rum and enjoy!
Make it Snap Pea Cocktail Kit for 2
Fresh Pea Husks, Basil, Cardamom, Balinese Long Pepper and Lime. Add Gin and enjoy or can be enjoyed as a non alcoholic beverage.
Red Rider Cocktail Kit for 2
African Roobios Tea, Garam Masala, Fresh Ginger, dried-ground black lemon, house bitters and maple. Add Whiskey and enjoy, or can also be made as a non alcoholic drink.
Lipstick Sunset Cocktail Kit for 2
Rhubarb, Pink Peppercorn, Dried Ground Hibiscus Petals and lemon juice. Add Tequila and enjoy, or can be served as a non alcoholic drink as well.